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	<title>Comments on: Recipe: Bocconcini and Pesto Pizza</title>
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	<description>Who says Vegetarian food has to boring? Why do Vegetarians have to miss out? melbedggood.com provides healthy and delicious vegetarian &#38; vegan recipes for all, opinions on latest health, weight loss and dieting issues.</description>
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		<title>By: mel</title>
		<link>http://www.melbedggood.com/recipe-bocconcini-and-pesto-pizza/comment-page-1/#comment-7295</link>
		<dc:creator>mel</dc:creator>
		<pubDate>Tue, 16 Oct 2007 22:33:56 +0000</pubDate>
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		<description>Thanks Sherry!  I hate mess, so using a big jug really helps to reduce the flour spillage or sticky dough on your benchtops!  

Definitely recommend trying it!  It&#039;s the only way to make dough or cakes! :D</description>
		<content:encoded><![CDATA[<p>Thanks Sherry!  I hate mess, so using a big jug really helps to reduce the flour spillage or sticky dough on your benchtops!  </p>
<p>Definitely recommend trying it!  It&#8217;s the only way to make dough or cakes! <img src='http://www.melbedggood.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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		<title>By: Sherry</title>
		<link>http://www.melbedggood.com/recipe-bocconcini-and-pesto-pizza/comment-page-1/#comment-7287</link>
		<dc:creator>Sherry</dc:creator>
		<pubDate>Tue, 16 Oct 2007 14:06:14 +0000</pubDate>
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		<description>That&#039;s about the prettiest thing I&#039;ve seen all day...I love melted cheese...lol! The fact that there&#039;s little mess will make this a big hit with me. Thanks!</description>
		<content:encoded><![CDATA[<p>That&#8217;s about the prettiest thing I&#8217;ve seen all day&#8230;I love melted cheese&#8230;lol! The fact that there&#8217;s little mess will make this a big hit with me. Thanks!</p>
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		<title>By: melbedggood.com &#187; Blog Archive &#187; What's On The Menu: Week Starting 15/10/2007</title>
		<link>http://www.melbedggood.com/recipe-bocconcini-and-pesto-pizza/comment-page-1/#comment-7263</link>
		<dc:creator>melbedggood.com &#187; Blog Archive &#187; What's On The Menu: Week Starting 15/10/2007</dc:creator>
		<pubDate>Mon, 15 Oct 2007 02:23:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.melbedggood.com/recipe-bocconcini-and-pesto-pizza/#comment-7263</guid>
		<description>[...] Me       var dc_UnitID = 14; var dc_PublisherID = 18882; var dc_AdLinkColor = &#039;blue&#039;; var dc_isBoldActive= &#039;no&#039;; var dc_adprod=&#039;ADL&#039;;         Recipe: Ravioli with Semi-dried tomato paste and asparagus Recipe: Bocconcini and Pesto Pizza [...]</description>
		<content:encoded><![CDATA[<p>[...] Me       var dc_UnitID = 14; var dc_PublisherID = 18882; var dc_AdLinkColor = &#8216;blue&#8217;; var dc_isBoldActive= &#8216;no&#8217;; var dc_adprod=&#8217;ADL&#8217;;         Recipe: Ravioli with Semi-dried tomato paste and asparagus Recipe: Bocconcini and Pesto Pizza [...]</p>
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