This recipe is inspired by Grill’d oregano chips. OMG these would have to be my favourite chips ever!Try this out, guaranteed you won’t be disappointed!

Ingredients:

• Potatoes, 1 – 1.5 per person
• Dried oregano flakes
• Salt
• Olive Oil
• 2 cloves garlic
• 0.3 onion

Instructions:

1. Preheat oven to 180 degrees celsius.
2. Slice potatoes into wedges, smash garlic and slice onion.
3. Place dried oregano flakes & salt into plastic bag.
4. Place potatoes, garlic and onions in & shake.
5. Preheat potatos in microwave, baking for 5-10 mins before placing in oven on oiled tray.
6. Cook until brown for at least 45 mins.