[Monday, September 3rd, 2007...10:40 am]

Vegetable Lasagne

Print This Post Print This Post
Jump to Comments

I made this a couple of weeks ago playing with the bechamel sauce.  I didn’t actually realise that bechamel sauce wasn’t actually derived from cheese…who would’ve thought?

From that statement above, you can imagine that this is my first time making lasagne.  Yes, I’m a lasagne virgin..you would think being vegetarian I would have made a lasagne a long time before.

This one here has a variety  of sweet potatoes, mushrooms and spinach.  I still want to tweak the recipe a little before placing it up, but thought it was a shame to not show the photos of the results so far.

Recipe to posted soon!


Extend This Post Reach
Tell a Friend

4 Comments

Leave a Reply